Comments on: PART TWO of Whisky 101 – What it is… http://planetzman.com/general/whisky-101-part-two-what-it-is/ Men's Lifestyle Online Magazine Tue, 06 Dec 2011 02:18:00 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Overworked http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-677 Overworked Sun, 10 May 2009 09:17:56 +0000 http://planetzman.com/?p=1048#comment-677 This has made me thirsty. I'll be back in a little while. This has made me thirsty. I’ll be back in a little while.

]]> By: somnus http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-676 somnus Thu, 02 Apr 2009 17:55:57 +0000 http://planetzman.com/?p=1048#comment-676 Looking forward the next installment... Looking forward the next installment…

]]> By: bootblack_Jaecks http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-675 bootblack_Jaecks Sat, 28 Mar 2009 04:51:16 +0000 http://planetzman.com/?p=1048#comment-675 I'm the kind of person that truly enjoys something even more, even something that on the surface seems simple, when I have seen the layers that make it what it is. I’m the kind of person that truly enjoys something even more, even something that on the surface seems simple, when I have seen the layers that make it what it is.

]]> By: Sparhawk http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-674 Sparhawk Thu, 19 Mar 2009 13:58:59 +0000 http://planetzman.com/?p=1048#comment-674 I'm a Newbie to the World of Whiskey...thanks for the 2 installments. This is a topic I can pout myself into... I’m a Newbie to the World of Whiskey…thanks for the 2 installments. This is a topic I can pout myself into…

]]> By: tommyzman http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-673 tommyzman Thu, 19 Mar 2009 05:36:02 +0000 http://planetzman.com/?p=1048#comment-673 Me too. Me too.

]]> By: Overworked http://planetzman.com/general/whisky-101-part-two-what-it-is/comment-page-1/#comment-672 Overworked Thu, 19 Mar 2009 04:29:52 +0000 http://planetzman.com/?p=1048#comment-672 ... and we haven't even talked about the age of the oaken barrel, whether it's been used previously for American bourbon or Port from Portugal or Sherry from Spain. Oh this is a wonderful world indeed. I'm looking forward to more. … and we haven’t even talked about the age of the oaken barrel, whether it’s been used previously for American bourbon or Port from Portugal or Sherry from Spain.

Oh this is a wonderful world indeed. I’m looking forward to more.

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